Library Programs

Culinary Literacy, Summer Food and Drink


Program Details

  • Categories: ,
  • Upcoming Dates:
    • Wednesday, August 12th, 2020
    • Wednesday, August 19th, 2020
    • Wednesday, August 26th, 2020
  • Time: 3:00 pm – 4:00 pm

Debbie Rizzo is a graduate of the Culinary Institute of America and a local resident. This new series focuses on summer food and drink. It will be offered online via Zoom. It is free and open to anyone. Register Below

Wednesdays at 3:00 pm, 

Aug 5th – Tomatoes: For the Love of Tomatoes!
Tomato Sunset Refresher, Shrimp & Avocado Ceviche
August 12th – Tomatoes II: Bruschetta with Crostini and Summer Pesto Pasta
August 19th – Vietnamese Rice Noodle Salad with Seared Fish
August 26th – Indian Coconut Shrimp Curry with Jasmine Rice Pilaf

 

 

Register Here

 

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